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Main Course
/ Roasted Pumpkin, Chestnut and Porcini Gnocchi, Porcini Ragout and Parmesan Cream (V)
“Chicken Foie Gras Wellington, Truffle Chicken Jus, Carrot, Miso and Hazelnut Cream, Glaze Baby Carrots and Brussel Sprouts” has been added to your cart.
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Roasted Pumpkin, Chestnut and Porcini Gnocchi, Porcini Ragout and Parmesan Cream (V)
RM
95.00
Roasted Pumpkin, Chestnut and Porcini Gnocchi, Porcini Ragout and Parmesan Cream (V) quantity
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Category:
Main Course
Description
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